At their beginning it was a small local ran by a lady called Doña Conchita, a family business that started in 1966. This local was located on the corner of Tamaulipas and Campeche street, in La Condesa. They say they're the creators of the tacos al pastor, the most famous taco in Mexico.
Let's start with the appetizers: With every table comes a couple of tortilla chips and their also famous beans salsa, where you dip your totopos.
The service is very good, the waiters are gentle and always helpful with the customers.
The food doesn't let you down and fulfils every expectation, once again you get what you pay for.
We ordered 2 tacos al pastor and 1 gringa de la bola, which basically is two flour tortillas with melted cheese and pastor on top of it. They also have a very good dessert which is the corn pie, that we added to our order.
SCORE CRITERIA
Service: 2/2
Tortilla: 1.5/2
Meat: 2/2
Salsa: 1.5/2
Establishment: 2/2
FINAL: 9/10
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